Restaurant Haerlin
Hamburg
Copyright: Fairmont Hotel Vier JahreszeitenRestaurant Haerlin
You can find a few restaurants in Hamburg with one Michelin star. Christoph Rüffer easily stands out with a second star. The chef and his team present modern and creative menus based on classic French gourmet cuisine in the prestigious Fairmont Hotel Vier Jahreszeiten. With seasonal ingredients fresh from the market, an emphasis is placed on the highest quality of food.The ambience is elegantly reserved and the service is impressive with its balance of subtlety and attentiveness.
Dining
Hamburg is one of Germany’s best cities for eating shellfish and fish. In the morning the fishing boats head into the harbour with the night’s catch. Fish, wholesome stews, ethnic food and traditional German home cooking such as ”Birnen, Bohnen und Speck”- pears, beans and bacon – are dishes which are not to be missed. Hamburg has a wide range of restaurants and below are a few.